Thursday, July 16, 2020
Photo By fimela

Make Butter Fried Chicken by Tentangkita

Make Butter Fried Chicken Materials: 1 chicken tail, cut into 8-10 parts 2 cloves garlic, grated 1 tsp salt 1 tsp ground pepper cooking oil 75 g butter 50 g onion, chopped 4 cloves garlic, chopped 2 cm ginger, chopped 1...
Photo By selerasa

Crispy Fried Chicken (TORI NO KARAAGE)

Crispy Fried Chicken (TORI NO KARAAGE) Soak seasoning at least 3 hours and a short flour wrap will be fried. Eat while warm to keep it crispy with mayonnaise or a bottle...
Photo By tokomesin

How to make crispy and savory flour chicken

FRIED CHICKEN FLOUR Materials: 1 country chicken tail, cut into 8-10 parts 1 tsp grated garlic 1 tsp grated ginger 1 tsp salt 2 white chicken eggs, whipped oil froth to fry READ ALSO: How to make onion...
Photo By lifestyle.okezone

How to make delicious onion fried chicken

FRIED ONION CHICKEN Fried chicken is always a favorite. This one soaked chicken with onions until the aroma is very savory, the flour coated then fried until crispy. Eat warm with your...

Balinese Spices Chicken

Balinese seasoning is known for its strong taste because it has a taste of spice rich spices. One cook who successfully...